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Effects of mono- and polyunsaturated fatty acids on oxygen toxicity
Abstract   Peer reviewed

Effects of mono- and polyunsaturated fatty acids on oxygen toxicity

Michael Kinter, Douglas R. Spitz and Robert J. Roberts
Free radical biology & medicine, Vol.15(5), pp.491-491
11/1993
DOI: 10.1016/0891-5849(93)90261-R

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