Every Nation Has Its Dish: Black Bodies and Black Food in Twentieth-Century America by Jennifer Jensen Wallach (review)

Review

Doris Witt

The Journal of southern history, Vol.86(1), pp.230-232

2020

DOI: 10.1353/soh.2020.0031

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Food habits $zUnited States $xHistory $y20th century

Wallach, Jennifer Jensen --$eauthor

Title: Subtitle: Every Nation Has Its Dish: Black Bodies and Black Food in Twentieth-Century America by Jennifer Jensen Wallach (review)
Creators: Doris Witt
Resource Type: Review
Publication Details: The Journal of southern history, Vol.86(1), pp.230-232
DOI: 10.1353/soh.2020.0031
ISSN: 0022-4642
eISSN: 2325-6893
Publisher: The Southern Historical Association
Language: English
Date published: 2020
Academic Unit: English
Record Identifier: 9984418864802771

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