The unsaponifiable lipids of beef liver

Dissertation

Open access

Frederick Clark Freytag

University of Iowa

Doctor of Philosophy (PhD), State University of Iowa

1932

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Title: Subtitle: The unsaponifiable lipids of beef liver
Creators: Frederick Clark Freytag - State University of Iowa
Contributors: H. G. Smith (Chair) - State University of Iowa
Resource Type: Dissertation
Degree Awarded: Doctor of Philosophy (PhD), State University of Iowa
Degree in: Chemistry
Publisher: University of Iowa
Number of pages: 29, 1-9, leaves
Copyright: No known copyright restrictions
Comment: This PDF was created as part of a mass digitization project. If you encounter image quality issues affecting usability, please contact lib-digitization@uiowa.edu.
Language: English
Academic Unit: Thesis and Dissertation Archive
Record Identifier: 9985153160702771

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