Journal article
Age Differences in Consumers' Search for Information: Public Policy Implications
The Journal of consumer research, Vol.20(1), pp.157-169
06/01/1993
DOI: 10.1086/209341
Abstract
We investigated whether consumers in their sixties (or older) can use nutritional information as accurately as younger consumers in a pair of studies, the first conducted in a supermarket setting, the second in a laboratory. Both studies indicate that, when shoppers are instructed to select a cereal according to specific nutritional criteria, elderly subjects are less likely than younger subjects to search intensely and to select an appropriate cereal. In the laboratory setting, however, the age-related differences diminished when subjects wrote down all the nutritional information acquired during their search. Age-related changes in information-processing ability may explain the findings Implications for public policy are discussed.
Details
- Title: Subtitle
- Age Differences in Consumers' Search for Information: Public Policy Implications
- Creators
- Catherine A. Cole - University of IowaSiva K. Balasubramanian
- Resource Type
- Journal article
- Publication Details
- The Journal of consumer research, Vol.20(1), pp.157-169
- DOI
- 10.1086/209341
- ISSN
- 0093-5301
- eISSN
- 1537-5277
- Publisher
- University of Chicago Press
- Number of pages
- 13
- Language
- English
- Date published
- 06/01/1993
- Academic Unit
- Marketing
- Record Identifier
- 9984963136902771
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