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Ascorbate free radical as a marker of oxidative stress: An EPR study
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Ascorbate free radical as a marker of oxidative stress: An EPR study

Garry R Buettner and Beth Anne Jurkiewicz
Free radical biology & medicine, Vol.14(1), pp.49-55
1993
DOI: 10.1016/0891-5849(93)90508-R
PMID: 8384150

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Abstract

The ascorbate free radical (A .-) is a resonance-stabilized tricarbonyl species that is readily formed from the one-electron oxidation of ascorbate, AH −. Because of the low reduction potential of the A .-/AH − coupe, E°′ = +282 mV, nearly every oxidizing radical that can arise in a biological system will bring about the one-electron oxidation of AH −, forming A. .- Thus, the steady-state concentration of A .- can be used as a measure of oxidative stress in chemical, biochemical, and biological systems. In this article, we discuss the energetics of ascorbate free radical reactions and demonstrate that the A .- electron paramagnetic resonance (EPR) signal intensity can serve as a marker for the degree of oxidative stress occurring in a system.
Ascorbate Electron paramagnetic resonance Ascorbate radical Antioxidant Free radical

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