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Can dementia be prevented? Brain aging in a population-based context
Journal article   Open access   Peer reviewed

Can dementia be prevented? Brain aging in a population-based context

Mary N Haan and Robert Wallace
Annual review of public health, Vol.25(1), pp.1-24
2004
DOI: 10.1146/annurev.publhealth.25.101802.122951
PMID: 15015910
url
https://doi.org/10.1146/annurev.publhealth.25.101802.122951View
Published (Version of record) Open Access

Abstract

As a consequence of global aging of the human population, the occurrence of cognitive impairment and dementia is rapidly becoming a significant burden for medical care and public health systems. By the year 2020, the WHO predicts there will be nearly 29 million demented people in both developed and developing countries. Primary and secondary prevention of dementia through individual and population-level interventions could reduce this imminent risk. Vascular risk factors such as type 2 diabetes, hypertension, dietary fat intake, high cholesterol, and obesity have emerged as important influences on the risk of both vascular and Alzheimer's dementia. Understanding the reasons for differences between populations in genetic vulnerability and environmental exposures may help to identify modifiable risk factors that may lead to effective prevention of vascular and Alzheimer's dementia.
Aged Aging - physiology Alzheimer Disease - epidemiology Alzheimer Disease - genetics Alzheimer Disease - physiopathology Alzheimer Disease - prevention & control Dementia - epidemiology Dementia - genetics Dementia - physiopathology Dementia - prevention & control Dementia, Vascular - epidemiology Dementia, Vascular - genetics Dementia, Vascular - physiopathology Dementia, Vascular - prevention & control Environmental Exposure Health Care Costs Humans Incidence Prevalence Primary Prevention Risk Factors

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