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Cell fatty acid composition affects free radical formation during lipid peroxidation
Journal article   Peer reviewed

Cell fatty acid composition affects free radical formation during lipid peroxidation

J. A North, A. A Spector and G. R Buettner
American Journal of Physiology: Cell Physiology, Vol.267(1), pp.C177-C188
07/01/1994
DOI: 10.1152/ajpcell.1994.267.1.C177
PMID: 8048478

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