Journal article
Conserving Copalillo: The creation of sustainable Oaxacan wood carvings
Agriculture and human values, Vol.24(1), pp.17-28
03/01/2007
DOI: 10.1007/s10460-006-9033-1
Abstract
Most accounts of the effect of the global marketplace on deforestation in Africa, Asia, and Latin America emphasize the demand for timber used in industrial processes and the conversion of tropical forests to pastures for beef cattle. In recent years, numerous scholars and policymakers have suggested that developing a market for non-timber forest products (NTFPs) might slow the pace of habitat destruction. Although increased demand for NTFPs rarely results in massive deforestation, the depletion of the raw materials needed to make particular products is common.
Many rural households in the Mexican state of Oaxaca have prospered over the past three decades through the sale of brightly-painted, whimsical wood carvings (alebrijes) to international tourists and the owners of ethnic arts shops in the United States, Canada, and Europe. This paper examines a promising project aimed at providing Oaxacan alebrije-makers with a reliable, legal, and sustainable supply of wood. The ecologists, artisans, merchants, and forest owners involved in the project face formidable obstacles. Gaining permission to harvest wood from land belonging to Oaxacan communities requires the negotiation of a complex social, legal, economic, and political landscape. Artisans’ decisions about where to obtain wood rest largely on price, quality, and reliability of the supplier; they are willing to pay a premium for ecologically sustainable wood only if the additional cost can be passed on to consumers. Nonetheless, a group of carvers has begun to buy sustainably harvested wood. This arrangement has economic advantages for both the alebrije-makers and the owners of the forests where the wood is produced.
Details
- Title: Subtitle
- Conserving Copalillo: The creation of sustainable Oaxacan wood carvings
- Creators
- Michael S. Chibnik - University of IowaSilvia Purata
- Resource Type
- Journal article
- Publication Details
- Agriculture and human values, Vol.24(1), pp.17-28
- DOI
- 10.1007/s10460-006-9033-1
- ISSN
- 0889-048X
- Publisher
- Springer Nature
- Language
- English
- Date published
- 03/01/2007
- Academic Unit
- Anthropology; International Programs
- Record Identifier
- 9983557596102771
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