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Correcting the effects of -20 °C storage and aliquot size on erythrocyte fatty acid content in the Women's Health Initiative
Journal article   Peer reviewed

Correcting the effects of -20 °C storage and aliquot size on erythrocyte fatty acid content in the Women's Health Initiative

James V Pottala, Mark A Espeland, Jason Polreis, Jennifer Robinson and William S Harris
Lipids, Vol.47(9), pp.835-846
09/2012
DOI: 10.1007/s11745-012-3693-y
PMID: 22782370

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Abstract

Women's Health Oxidation-Reduction Humans Middle Aged Specimen Handling - methods Specimen Handling - standards Fatty Acids - analysis Erythrocytes - chemistry Fatty Acids, Unsaturated - metabolism Cryopreservation - standards Erythrocytes - metabolism Female Aged Fatty Acids, Unsaturated - analysis Fatty Acids - metabolism

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