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Effects of carbohydrate type and concentration and solution osmolality on water absorption
Journal article   Peer reviewed

Effects of carbohydrate type and concentration and solution osmolality on water absorption

XIACOAI Shi, ROBERT W. Summers, HAROLD P. Schedl, SHAWN W. Flanagan, RAYTAI Chang and CARL V. Gisolfi
Medicine and science in sports and exercise, Vol.27(12), pp.1607-1615
12/1995
DOI: 10.1249/00005768-199512000-00005
PMID: 8614315

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