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Effects of microcin 24-producing Escherichia coli on shedding and multiple-antimicrobial resistance of Salmonella enterica serotype typhimurium in pigs
Journal article   Peer reviewed

Effects of microcin 24-producing Escherichia coli on shedding and multiple-antimicrobial resistance of Salmonella enterica serotype typhimurium in pigs

Timothy S Frana, Steven A Carlson, Daryl C Rauser, Bradley D Jones, Brian J Fergen and Ronald W Griffith
American journal of veterinary research, Vol.65(12), pp.1616-1620
12/2004
DOI: 10.2460/ajvr.2004.65.1616
PMID: 15631023

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Abstract

To investigate the effect of an Escherichia that produced microcin 24 (Mcc24) on shedding of of Salmonella enterica serotypeTyphimurium in swine and evaluate evidence of in vivo activation of the Mcc24-mediated, multiple-antibiotic resistance (mar) operon. 36 crossbred weaned pigs. 24 pigs were allocated to 2 groups (12 pigs/group). Pigs in 1 group received daily oral administration of an Mcc24-producing E coli, whereas the other group received a non-Mcc24-producing E coli. All pigs were challenge exposed with Salmonella Typhimurium chi4232. A third group of 6 pigs received Mcc24-producing E coli and was challenge exposed with an Mcc24-sensitive, marA-deleted strain of Salmonella Typhimurium 4232. After challenge exposure, fecal samples from all pigs were cultured to detect shedding of Salmonella Typhimurium and Salmonella Typhimurium isolates were screened for resistance to ciprofloxacin. Fecal samples were collected throughout the study, and tissue samples were collected during necropsy. Differences in shedding of Salmonella Typhimurium were not detected between groups receiving Mcc24-producing or non-Mcc24-producing E coli. No significant differences were found in quantitative analysis between groups receiving Mcc24-producing and non-Mcc24-producing E coli. Evidence of mar activation was not detected. Microcin-producing E coli did not exert an effect on shedding of SalmonellaTyphimurium or mar activation in pigs. It may be difficult or impractical to create the conditions required for Mcc24 to be an effective part of a food safety intervention to reduce shedding of Salmonella Typhimurium.
Peptides Drug Resistance, Multiple Ciprofloxacin - pharmacology Male Colony Count, Microbial RNA, Messenger - metabolism Feces - microbiology Bacteriocins - genetics Salmonella typhimurium - isolation & purification Animals Polymerase Chain Reaction - veterinary Swine Cloning, Molecular Drug Resistance, Bacterial - physiology Salmonella Infections, Animal - microbiology Female Swine Diseases - microbiology Anti-Bacterial Agents - biosynthesis Anti-Bacterial Agents - pharmacology Salmonella typhimurium - drug effects Bacteriocins - biosynthesis Escherichia coli - physiology

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