Journal article
Family Restaurant Choices Are Associated with Child and Adult Overweight Status in Mexican-American Families
Journal of the American Dietetic Association, Vol.107(5), pp.849-853
05/01/2007
DOI: 10.1016/j.jada.2007.02.012
PMID: 17467384
Abstract
Increasing evidence links restaurant food with overweight, but little is known about the relative roles of different types of restaurants, or the effects among Latinos. Using baseline data from an intervention trial, this study tested whether the type of restaurant a family reports visiting most often is associated with the body mass index (BMI; calculated as kg/m2) of children and adults. Children, ages 4 to 7, and one primary caregiver for each child (94% mothers), were recruited through public elementary schools in southern San Diego County, CA, with at least 70% Latino enrollment. Weight and height measurements and survey information assessing family restaurant patronage were collected from 223 pairs of children and adults. Logistic regression results showed that children were most likely to be at risk of overweight (BMI = 85th percentile or greater) in families who ate most often at fast-food chains (odds ratio: 2.2; 95% confidence interval: 1.2 to 4.3). Parent overweight (BMI = 25 or higher) was associated with eating at American restaurants, primarily buffets (odds ratio: 2.8; 95% confidence interval: 1.3 to 6.2). Both child and parent BMI were lowest in families selecting Mexican restaurants. Eating at fast-food chains and other Anglo-oriented restaurants may contribute to higher obesity rates linked to acculturation among Mexican Americans. [PUBLICATION ABSTRACT]
Details
- Title: Subtitle
- Family Restaurant Choices Are Associated with Child and Adult Overweight Status in Mexican-American Families
- Creators
- Susan Duerksen - San Diego State UniversityJohn ElderElva ArredondoGuadalupe AyalaDonald J. Slymen - San Diego State UniversityNadia R Campbell - San Diego State UniversityBarbara I Baquero - Community and Behavioral Health
- Resource Type
- Journal article
- Publication Details
- Journal of the American Dietetic Association, Vol.107(5), pp.849-853
- Publisher
- Elsevier Limited
- DOI
- 10.1016/j.jada.2007.02.012
- PMID
- 17467384
- ISSN
- 0002-8223
- eISSN
- 1878-3570
- Language
- English
- Date published
- 05/01/2007
- Academic Unit
- Community and Behavioral Health
- Record Identifier
- 9984364424002771
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