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Full-shift and task-specific upper extremity muscle activity among US large-herd dairy parlour workers
Journal article   Open access   Peer reviewed

Full-shift and task-specific upper extremity muscle activity among US large-herd dairy parlour workers

David I Douphrate, Nathan B Fethke, Matthew W Nonnenmann, Anabel Rodriguez, Robert Hagevoort and David Gimeno Ruiz de Porras
Ergonomics, Vol.60(8), pp.1042-1054
08/03/2017
DOI: 10.1080/00140139.2016.1262464
PMCID: PMC7020102
PMID: 27854562
url
https://www.ncbi.nlm.nih.gov/pmc/articles/7020102View
Open Access

Abstract

US large-herd dairy parlour workers experience a high prevalence of musculoskeletal symptoms in the upper extremity. The purpose of this study was to estimate and compare full-shift and task-specific muscle activity of the upper extremity among parlour workers. Surface electromyography data were recorded continuously throughout a full work shift for each participant (n = 60). For a subset of participants (n = 33), muscular effort was estimated for milking task cycles. Lower muscle activity levels and higher per cent muscular rest was observed among rotary parlour participants as compared to herringbone and parallel parlour participants for anterior deltoid, forearm flexor and forearm extensor muscles. These findings suggest rotary parlours may offer workstation designs or work organisational dynamics which may be more beneficial to the health and performance of the worker, as compared to parallel or herringbone parlours. Practitioner Summary: Study findings suggest milking parlour configurations present different biomechanical demands on workers which may influence worker health and performance. Our findings will enable more informed decisions regarding both engineering (e.g. parlour configuration or milking equipment) and administrative (e.g. work organisation) control strategies for large-herd milking parlours.
Biomechanics intervention effectiveness equipment design task analysis Agriculture ergonomics

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