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Infant Food Hygiene and Childcare Practices in Context: Findings from an Urban Informal Settlement in Kenya
Journal article   Open access   Peer reviewed

Infant Food Hygiene and Childcare Practices in Context: Findings from an Urban Informal Settlement in Kenya

Jane Awiti Odhiambo Mumma, Oliver Cumming, Sheillah Simiyu, Alexandra Czerniewska, Rose Evalyne Aseyo, Damaris Nelima Muganda, Emily Davis, Kelly K Baker and Robert Dreibelbis
The American journal of tropical medicine and hygiene, Vol.102(1), pp.220-222
01/2020
DOI: 10.4269/ajtmh.19-0279
PMCID: PMC6947802
PMID: 31746311
url
https://doi.org/10.4269/ajtmh.19-0279View
Published (Version of record) Open Access

Abstract

Complementary food hygiene is important to reduce infant exposures to enteric pathogens; however, interventions to improve food hygiene in low- and middle-income countries often ignore the larger context in which childcare occurs. In this study, we explore on observational and qualitative information regarding childcare in an informal community in Kenya. Our findings demonstrate that behaviors associated with food contamination, such as hand feeding and storing food for extended periods, are determined largely by the larger social and economic realities of primary caretakers. Data also show how caregiving within an informal settlement is highly dynamic and involves multiple individuals and locations throughout the day. Findings from this study will help inform the development and implementation of food hygiene interventions in informal urban communities.
Caregivers Food Contamination - prevention & control Nutrition Surveys Humans Infant Food Adult Infant Poverty Areas Urban Population Kenya Health Behavior

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