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Nutrition and cognitive achievement: An evaluation of the School Breakfast Program
Journal article   Peer reviewed

Nutrition and cognitive achievement: An evaluation of the School Breakfast Program

David E. Frisvold
Journal of public economics, Vol.124, pp.91-104
04/2015
DOI: 10.1016/j.jpubeco.2014.12.003
PMCID: PMC4408552
PMID: 25918449

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Abstract

This paper investigates the impact of the School Breakfast Program (SBP) on cognitive achievement. The SBP is a federal entitlement program that offers breakfast to any student, including free breakfast for any low-income student, who attends a school that participates in the program. To increase the availability of the SBP, many states mandate that schools participate in the program if the percent of free or reduced-price eligible students in a school exceeds a specific threshold. Using the details of these mandates as a source of identifying variation, I find that the availability of the program increases student achievement. •I examine the impact of the School Breakfast Program on achievement.•The School Breakfast Program provides subsidized breakfast to low-income students.•States require high poverty schools to offer breakfast.•These state requirements increase the availability of breakfast.•The availability of breakfast increases achievement.
Achievement Education Nutrition School Breakfast Program

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