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Smoking and body weight: evidence using genetic instruments
Journal article   Peer reviewed

Smoking and body weight: evidence using genetic instruments

George L Wehby, Jeffrey C Murray, Allen Wilcox and Rolv T Lie
Economics and human biology, Vol.10(2), pp.113-126
03/2012
DOI: 10.1016/j.ehb.2011.09.002
PMCID: PMC3272157
PMID: 22024417

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Abstract

Several studies have evaluated whether the high and rising obesity rates over the past three decades may be due to the declining smoking rates. There is mixed evidence across studies - some find negative smoking effects and positive cigarette cost effects on body weight, while others find opposite effects. This study applies a unique approach to identify the smoking effects on body weight and to evaluate the heterogeneity in these effects across the body mass index (BMI) distribution by utilizing genetic instruments for smoking. Using a data sample of 1057 mothers from Norway, the study finds heterogeneous effects of cigarette smoking on BMI - smoking increases BMI at low/moderate BMI levels and decreases BMI at high BMI levels. The study highlights the potential advantages and challenges of employing genetic instrumental variables to identify behavior effects including the importance of qualifying the instruments and the need for large samples.
Body Mass Index Smoking - adverse effects Body Weight Humans Genotype Male Smoking - genetics Mothers Mouth Abnormalities - genetics Socioeconomic Factors Overweight - epidemiology Overweight - etiology Norway Smoking - epidemiology Adult Female Polymorphism, Single Nucleotide

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