Logo image
IRO Home Research units Researcher Profiles
Sign in
Effect of urea on oligosaccharide formation during sucrose hydrolysis by invertase
Letter/Communication

Effect of urea on oligosaccharide formation during sucrose hydrolysis by invertase

Mary S Krotkov, Ludwig Gutmann and Aurin M Chase
Archives of biochemistry and biophysics, Vol.59(1), pp.296-297
11/1955
DOI: 10.1016/0003-9861(55)90487-2
PMID: 13269181

View Online

Details

Metrics

Logo image